Why brew with a wild culture?
Hakanoa’s Dry Ginger Beer and Lime & Chilli Ginger Beer are brewed with a wild culture. Wild fermentation, fresh ginger, organic raw sugar, and fresh citrus are all we use.
Rhubarb & Ginger Pavlova
Rhubarb & Ginger Pavlova. Fresh rhubarb and Hakanoa Ginger Syrup make a splendid addition to our favourite ever dessert.
Chai – fresh spices & organic black tea concentrates
Do you like Chai Latte? Chai is a blend of black tea & spice, usually made into a drink with hot milk. Hakanoa’s fresh ginger and spice blends are exceptionally good.
Dry Ginger Beer, Lime & Chilli Ginger Beer
Hakanoa’s award-winning wild ferment Dry Ginger Beer, and Lime & Chilli Ginger Beer. Gluten-free, preservative-free, and half as sweet as the usual suspects.